Get Traditional Sambal Anchovies Directly from Malaysia to Your Doorstep
Get the taste of Malaysia's top traditional delicious & spicy sambal anchovies which is enjoyed by native Malaysians, which is the match with rice, noodles and bread - it's definitely based on your own preferences.
- 100% Malaysia-made product
- Net weight: 200 g / 7.05 oz
- Savor the taste of rice, bread, noodles
- Spicy condiment with rice / nasi lemak (a.k.a. coconut milk fragrant rice)
Can be enjoyed as a spicy condiment with rice or preferable nasi lemak
Chili anchovies & Fried Groundnuts
Mixed with anchovies & friend grounduts
Savor the taste with rice or bread
Chili Prawn, Squid, Fish or Chicken
Can be used as a paste for making chili prawn, squid, fish or chicken. The raw ingredients should be fried beforehand.
Onion, Chili, Cooking Oil, Garlic, Sugar, Salt, Vinegar & Sodium Benzoate
About the Neknor
Sambal Neknor has a strong commitment in producing traditional sambal anchovies with high-quality local ingredients, and also accords with highest standards of Malaysia food production.